Monday, January 2, 2012

{Eat It}...Cut It Out

Cut out cookies are some of my favorite snacks. Although appropriate all year, I find them especially enticing during the cold winter months in Wisconsin. There is nothing better than the smell of fresh butter cookies the day before Christmas. This year, they were such a hit that I made some in the shapes of stars & moons only for our New Year's Eve shindig. (We're still munching on them.)We also make our own frosting. Both cookie & icing recipe are from my Grandma Esther. Finish them off with some pretty sprinkles & you're ready for the perfect midwest winter! Yum!

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